Olive brine: 1 oz (30ml) Green olives: 2-3. Recipe. How to make Dirty Martini Drink. Fill a mixing glass with ice. Add gin, dry vermouth, and olive brine to the mixing glass. Stir the mixture for about 30 seconds, until well chilled. Strain the cocktail into a chilled martini glass. Garnish with green olives on a cocktail pick.
A dirty martini can be many things: ice-cold, briny, savory, refreshing — and in unfortunate instances, murky, overly salty, terrible. But an eye toward quality, fresh ingredients and attention The Dirty Martini calls for dry vermouth. The flavor of dry white vermouth is crisp and clear: like a very dry white wine. Make sure to store it refrigerated: it lasts about 3 months. Sweet red vermouth is something quite different: it's used classic in drinks like the Manhattan, Negroni, and Americano. Directions. Combine all ingredients in a mixing glass with ice. Stir until chilled and diluted, and strain into a chilled coupe. Garnish with olives on a cocktail pick. ★ ★ ★ ★ ★. ( 202 . 239 424 360 90 255 73 96 0